Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, stuffed green peppers. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Stuffed Green Peppers is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Stuffed Green Peppers is something which I have loved my whole life.

Hundreds of satisfied home cooks agree: this stuffed peppers recipe is a winner. It's been proudly And it's no wonder why—even picky eaters love stuffed peppers (hint: they taste like cheeseburgers). Watch how to make baked green peppers filled with a saucy ground beef, rice, and cheese mixture.

To get started with this particular recipe, we have to first prepare a few components. You can have stuffed green peppers using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Green Peppers:

1. Take 6 large Bell Peppers
2. Make ready 1 lb Ground Beef
3. Make ready 1/2 cup Chopped Onion
4. Make ready 1/2 cup Uncooked Rice
5. Prepare 1/2 cup Water
6. Prepare 2 cup Pasta Sauce
7. Prepare 2 tbsp Worschestier Sauce
8. Take 1 Garlic Powder to taste
9. Get 1 Shredded Mozzarella Cheese
10. Get 1/2 cup Chopped Peppers
11. Make ready 1 Salt & Pepper to taste

Inexpensive to make and pretty healthy too. Let me share my easy and quick stuffed green peppers recipe with you! Stuffed Green Peppers Recipe ~ Stuffed bell peppers make a great freezer meal. Use bell peppers stuffed with a mix of elk or beef, tomato soup and rice.

Instructions to make Stuffed Green Peppers:

1. Cut tops off the peppers, remove stems, seeds, and membranes. Chop enough of the tops to make 1/2 cup.
2. In a large pot, boil enough water to cover peppers.
3. Add peppers and boil for 5 minutes.
4. Remove from water and let cool. Sprinkle insides with a little salt.
5. Pre heat oven to 350.
6. In a skillet, cook beef, onions, and chopped pepper until beef is brown and veggies are soft. Season with salt & pepper.
7. Add water, uncooked rice, worcestershire sauce and garlic powder.
8. Bring to a boil then lower heat, cover and let simmer for 20 minutes.
9. Add pasta sauce and mix well.
10. Stuff the peppers and top with cheese.
11. Bake for 30 minutes.
12. Serve hot and enjoy!

Peppers are the perfect food for stuffing. Hard on the outside and hollow in the middle, they seem to be almost made for this type of preparation. Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. Stuffed Green Peppers recipe: These are easy to prepare and a delight to eat.

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