Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, my garlic seared scallops and fish medley. 😘. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My Garlic Seared Scallops and Fish medley. 😘 is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. My Garlic Seared Scallops and Fish medley. 😘 is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have my garlic seared scallops and fish medley. 😘 using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make My Garlic Seared Scallops and Fish medley. 😘:

1. Take Rice…
2. Get Enough Basmati rice for
3. Prepare frozen sweet peas
4. Take Fish…
5. Get oil
6. Take Butter
7. Get Sea Scallops
8. Make ready Garlic
9. Prepare mixed fish Cooked (Mussels + squid chopped)
10. Take Red Peppers crushed
11. Prepare Salt n Black pepper
12. Make ready Lemon juice
13. Take Cajun seaoning
14. Make ready Dijon Mustard
15. Get Parsley
16. Get Heavy Cream

Instructions to make My Garlic Seared Scallops and Fish medley. 😘:

1. Pat the scallops and fish fry with kitchen roll. And press both ends of the scallops in the Cajun seasoning.
2. Melt the Butter into the oil on medium to high heat. Add the Garlic and scallops into the oil and the other fish in the pan seared the scallops about 2 minutes each end, until golden brown, mix up the other fish but take the scallops out and set aside.
4. Add the crushed Garlic and fry for one minute in the same pan then add the Cajun seasoning, mustard and lemon juice.stir in. And Cream.
5. Cream
6. Hi bring to the boil then simmer until the sauce thickens a bit about 3 minutes.
7. Add the scallops back in the sauce and sprinkle all over with Parsley and salt and pepper.
8. Serve hot with a side salad or Basmati rice with Veg.

So that is going to wrap it up with this exceptional food my garlic seared scallops and fish medley. 😘 recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!