Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, german stuffed peppers. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

German Stuffed Peppers is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. German Stuffed Peppers is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have german stuffed peppers using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make German Stuffed Peppers:

1. Take 1 1/2 lb ground pork
2. Get 1/2 lb ground veal
3. Take 1 medium onion, chopped
4. Prepare 2 tsp salt
5. Get 1 cup brown rice
6. Prepare 5 large (green) bell peppers
7. Prepare 16 oz crushed tomato paste
8. Take 1 cup sauerkrautt

Steps to make German Stuffed Peppers:

1. Cook rice halfway
2. Mix meat, onion, rice. Add salt/pepper to taste
3. Cut off top and clean out inside of peppers, hard boil peppers for 5 minutes and remove
4. Mix meat and rice
5. Stuff the meat mixture as tightly as possible into the peppers
6. Spread sauerkraut on bottom of a baking dish
7. Put peppers in dish, pour in crushed tomato paste about halfway up the peppers
8. Bake between 90 minutes to 2 hours at 325°F Fahrenheit

So that’s going to wrap it up with this exceptional food german stuffed peppers recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!