Step-by-Step Guide to Make Super Quick Homemade Easy Peach Cobbler

Manuel Peters   16/06/2020 12:23

Easy Peach Cobbler
Easy Peach Cobbler

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy peach cobbler. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Peach Cobbler is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Easy Peach Cobbler is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have easy peach cobbler using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Peach Cobbler:
  1. Make ready 1/2 cup unsalted butter
  2. Get 1 cup all-purpose flour
  3. Get 2 cup sugar(divided)
  4. Make ready 1 tbsp baking powder
  5. Prepare 1 pinch salt
  6. Get 1 cup milk
  7. Prepare 2 can peaches (15 ounce each) undrained
  8. Make ready 1 tbsp lemon juice
  9. Take 1 ground cinnamon or nutmeg (optional)
Steps to make Easy Peach Cobbler:
  1. Preheat oven to 375 °
  2. Melt unsalted butter in 9x13 baking dish
  3. Combine flour, 1 cup sugar, baking powder, salt and milk in a medium bowl, stirring until ingredients are moistened. Pour batter over melted butter (do not stir)
  4. In a medium saucepan, bring remaining 1 cup sugar, peaches(with juice or syrup) and lemon juice to a boil over high heat, stirring constantly.
  5. Spoon peaches over batter(do not stir), then gently pour hot juice over batter. Sprinkle with cinnamon or nutmeg if desired.
  6. Bake at 375° for 40-45 minutes or until golden brown. Serve warm or cool.

So that’s going to wrap this up for this exceptional food easy peach cobbler recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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