Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, black bean taco soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Black Bean Taco Soup is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Black Bean Taco Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook black bean taco soup using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Black Bean Taco Soup:

1. Take ground beef, cooked, drained
2. Get onion, chopped
3. Take taco seasoning
4. Take 16.5 oz, sweet corn kernels, drained
5. Get 15.5 oz, black beans, drained and rinsed
6. Prepare 14.5 oz, diced tomatoes (with green chiles is optional)
7. Make ready 8 oz, tomatoe sauce
8. Get sour cream
9. Prepare shredded cheese
10. Get Tostitos Original Restaurant Style chips

Steps to make Black Bean Taco Soup:

1. Brown meat and onion in your soup pot. Drain. Put meat back in pot.
2. Add taco seasoning and water according to the package and simmer for about 8 minutes.
3. Add all the canned ingredients. Stir. Cook on medium-low for about 20 minutes.
4. Serve. Top with sour cream and cheese if desired. Eat with tortilla chips. Enjoy.
5. Directions for freezing: cook meat like instructed in steps 1-2, let cool. Dump meat and ingredients into a resealable gallon sized freezer bag. When ready to eat, remove from freezer and thaw in fridge 24 hours before. Cook in crockpot on High 1-2 hours, or on Low 2-3½ hours. Serve.

So that’s going to wrap it up for this exceptional food black bean taco soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!