Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, chicken taco soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Taco Soup is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Chicken Taco Soup is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook chicken taco soup using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Taco Soup:

1. Get 2 lb chicken breasts (thin)
2. Get 1 can Tomato soup (don't add water)
3. Take 2 can Corn (I use fire roasted)
4. Prepare 1 can Rotel (any kind)
5. Take 1 envelope Taco Seasoning
6. Take 1 envelope Ranch mix
7. Make ready 24 oz Can of black beans (drained)
8. Take 1/4 cup chopped onion
9. Get Jalapenos, cheese, sour cream

Instructions to make Chicken Taco Soup:

1. Add canned corn (keep fluid) to crockpot
2. Add everything else into crockpot except jalapenos, cheese, and sour cream. Drain black beans. Stir
3. Turn crockpot on low and cook for 6-8 hours
4. Once cooked shred chicken (I use a fork) then stir.
5. Serve with jalapenos, cheese, and sour cream on top to your taste

So that is going to wrap this up for this special food chicken taco soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!