Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, volcanic exploding crepes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Volcanic Exploding Crepes is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Volcanic Exploding Crepes is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have volcanic exploding crepes using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Volcanic Exploding Crepes:

1. Get For the Batter
2. Prepare 400 g all purpose flour
3. Take 2 pcs. medium whole eggs
4. Make ready 3 cups milk
5. Take 1 tbsp. vanilla paste
6. Take 1/4 cup vegetable oil, or clarified butter
7. Get pinch salt
8. Make ready 100 g sugar
9. Get some ground graham's for sprinkles
10. Make ready For the Filling
11. Prepare 8 pcs. medium pie bananas
12. Get 2 pcs. small size ripe mangos
13. Take For The Dulce de leche sauce
14. Get 100 ml condensed milk

Steps to make Volcanic Exploding Crepes:

1. For the Crepe batter, mix flour and milk vigorously whisking it until all the flour dissolve into the milk, then add the eggs, sugar, pinch of salt, salt, and vanilla paste, continuously whisk it until become smooth and free from lumps, then set in the fridge for 30 mins, before using
2. For the Fillings and Dulce de leche sauce; peel then slice the banana and mango and set aside for later use
4. In a small saucer slowly heat up the condensed milk until it become brown in color in low heat, by lightly and continuously whisking it. then set it aside for later use.
6. Making a crepes, in a medium round sauce pan, spray some oil and heat it up pour s 6 oz ladder of batter in the middle of the pan, then spread it all over the pan by letting it flow all over the rim of the sauté pan and cook it until bit crispy
7. Assembly,, just fill in the filling in the middle of the crepe and drizzle some sauce and graham's and fold it the way you like,, here it's just rolled like a roll, then drizzle some sauce and springkld it with the grahams
9. Cut it the way you like and plate it the way you want. ENJOY

So that is going to wrap this up for this exceptional food volcanic exploding crepes recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!