Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken noodle soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Noodle Soup is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Chicken Noodle Soup is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken noodle soup using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Noodle Soup:

1. Take 1 lb chicken, can be white or dark. I like thighs
2. Prepare 3 carrots
3. Get 3 celery stock
4. Take Half onion white or yellow
5. Make ready 1 garlic clove
6. Make ready 2 bay leaves
7. Get 1 package egg noodles, dry or frozen. I prefer frozen
8. Get 1 tsp pepper
9. Take 1 tsp thyme
10. Get 2 tsp salt
11. Take 1 Tbsp parsley
12. Take 2 tsp Adobe season
13. Prepare 2 Tbsp butter
14. Make ready 2 chicken bouillon cubes
15. Take 1 tsp poultry seasoning
16. Make ready Water - to fill half a stock pot

Instructions to make Chicken Noodle Soup:

1. Fill stock pot half way. Roughly 2-3 quarts. Bring to a boil add chicken diced, bay leaves, and butter. Boil for 45 minutes.
2. Add sliced carrots, diced onion, sliced celery, and all spices and garlic. Boil for 30 minutes.
3. Add frozen egg noodles or noodles and boild for another 20 minutes. Reduce to medium heat and let simmer until noodles are cooked.

So that’s going to wrap this up for this special food chicken noodle soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!