Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, corn matar chaat. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Corn Matar Chaat is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Corn Matar Chaat is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have corn matar chaat using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Corn Matar Chaat:

1. Make ready 1 cup boiled corn
2. Get 1 cup boiled peas
3. Make ready 2 tsp oil
4. Prepare 1 tsp cumin seeds
5. Prepare 1 tsp chilli flakes
6. Make ready 1/2 tsp ginger
7. Get as per taste Salt
8. Make ready 1 tsp Sugar
9. Take as per taste Chaat masala
10. Make ready 1 Lemon
11. Get 1 chopped green chilli
12. Make ready 1 tsp butter
13. Take as required chopped coriander leaves

Steps to make Corn Matar Chaat:

1. Firstly boil 1 cup of corn and peas and keep it aside.
2. Take a pan add 2 tsp oil and once the oil heated add cumin seeds, ginger, green chillies and saute it for few minutes.
3. Then add chilli flakes and mix it then goes in boiled corn and peas
4. Then add salt as per the taste, sugar, Chaat masala and mix it. Then add about 1 tsp of butter give it a stir
5. Finally, add chopped Coriander leaves.
6. Transfer it into the serving plate garnish it with coriander and squeeze lemon on it. Your chaat is ready.

So that’s going to wrap this up for this exceptional food corn matar chaat recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!