Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, corn matar chaat. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Corn Matar Chaat is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Corn Matar Chaat is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have corn matar chaat using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Corn Matar Chaat:

1. Make ready 1 bowl corn
2. Prepare 1 bowl peas
3. Prepare 1 onion
4. Make ready 1 tsp cumin seeds
5. Prepare 1 tbsp cooking oil
6. Get To taste salt
7. Take 1/4 tsp red chilli powder
8. Prepare 1/4 tsp chaat masala
9. Prepare 1 lemon
10. Prepare 1 Green chilli optional

Instructions to make Corn Matar Chaat:

1. Heat oil in a kadhai and put cumin seeds. Let it splutter for 30 seconds.
2. Add chopped onion and cook till onion gets translucent.
3. Add Peas. Sauté for 1 minute. Now add corn. Again sauté till peas and corn are done. Add salt, red chilli powder and chaat masala. Mix.
4. Mix well and cook till done. Switch off the flame.
5. Transfer it in a serving bowl and serve hot. Squeeze half lemon.

So that’s going to wrap this up for this exceptional food corn matar chaat recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!