Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken manchow soup😊. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Learn How To Cook Chicken Manchow Soup Recipe, an Indo-Chinese Soup Recipe by Chef Varun Inamdar. Make this delicious Indo-Chinese restaurant style soup. First prepare.cut the vegetables, boil the chicken,boil the noodles,strain n dust with cornflour n fry till crisp)very easy n quick soup. - How To Cook Chicken Manchow Soup/ Chicken manchow soup recipe Please enable the Subtitles/Caption in your player and select language english for subtitle.

Chicken manchow soup😊 is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chicken manchow soup😊 is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken manchow soup😊 using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken manchow soup😊:

1. Prepare small onion, 1inch ginger diced,5 cloves garlic diced,3 to 4
2. Prepare Green chillies (acc to ur taste)
3. Make ready maggi cube
4. Take chilli sauce,soya sauce and tomato sauce
5. Get Veggies: capsicum, cabbage,carrot,corn all
6. Prepare Boiled chicken 1/2 cup.(boil wit pepper powder and salt)
7. Prepare water,2 tbsn cornflour dissolved in water,1 egg white
8. Prepare Fried noodles(boil and strain,dust wit cornflour and fry till crisp)
9. Take coriander leaves (optional)

This Chicken Manchow Soup recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. This Homemade Chicken Manchow Soup comes so close to the street style Indo-Chinese that we all so fondly binge on. Simple and easy to make Chicken Manchow Soup. It is said that change is the only constant and I totally agree.

Steps to make Chicken manchow soup😊:

1. First heat oil in a deep vessel now add the onions,chilli,garlic and ginger saute now add the cube and sauce mix well.
2. Now add water,mix and bring to a boil.now add the veggies. (I dont add vegetables before coz dont want vegetables to lose it's colour)
3. Now simmer 5 mins and add the cornflour mixture and as it Thicken..simmer on low flame.
4. Now drip egg white slowly..into the soup.now soup ready to go.serve hot with fried noodles and sprinkle some spring onions.enjoy😊

No matter how much one wants to remain the same, one evolves, over a period of time and truly so in my case too. This soup was Roshan's experiment and it turned out very good and has hence made it to the blog. Manchow soup is a soup popular in Indian Chinese cuisine due to its easy preparation and hot spicy taste. It is available in many restaurants and street food carts alike. Although the soup is named after Manchuria it does not resemble any that is normally found in the cuisines of the region.

So that is going to wrap it up with this special food chicken manchow soup😊 recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!