Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, whole weat crepe with nutella & banana filling. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Whole Weat Crepe with Nutella & Banana Filling is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Whole Weat Crepe with Nutella & Banana Filling is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook whole weat crepe with nutella & banana filling using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Whole Weat Crepe with Nutella & Banana Filling:

1. Get 1/2 cup whole wheat flour
2. Prepare 1/2 cup almond milk
3. Make ready 1 tbsp oil (I substitute for plain yogurt)
4. Prepare 1 tsp vanilla extract
5. Get 1 pinch salt
6. Get 2 large egg whites
7. Prepare 1 pinch cinnamon
8. Make ready 1 pinch nutmeg
9. Take 1 oil spray or unsalted butter
10. Prepare 1/4 banana
11. Take 1 tsp raw sugar
12. Take 1 tsp nutella

Instructions to make Whole Weat Crepe with Nutella & Banana Filling:

1. Sift the flour, add the dry ingredients and mix.
2. In a non stick pan, spray with oil or add a little bit of unsalted butter.
3. With a 1/3 measuring cup, fill it with the mixture and add it to the hot pan, in a circular motion spread the mixture. Wait 2 to 3 minutes or until you see its done.
4. Flip the crepe, and wait few minutes.
5. Spread nutella and add pieces of banana and fold it. Add a scoop of miracle wipped and enjoy.

So that’s going to wrap this up with this exceptional food whole weat crepe with nutella & banana filling recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!