Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, bacon wrapped meatloaf. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bacon wrapped meatloaf is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Bacon wrapped meatloaf is something which I’ve loved my entire life. They’re nice and they look wonderful.

This Bacon Wrapped Meatloaf is inspired by Nigella Lawson's classic meatloaf recipe. I add buttery, caramelized onions to my meat mixture and wrap the. This Bacon Wrapped Meatloaf will quickly become your family's favorite meal.

To get started with this recipe, we must prepare a few ingredients. You can have bacon wrapped meatloaf using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bacon wrapped meatloaf:

1. Get 1 1/2 pounds hamburger
2. Get 1 green bell pepper
3. Make ready 1/2 onion
4. Make ready 1 tablespoon garlic powder
5. Prepare 1 teaspoon salt
6. Get 1 teaspoon pepper
7. Get 1 package ritz roasted vegetable crackers
8. Make ready 1 egg
9. Get 1/8 cup milk
10. Prepare 1 pack applewood smoked bacon

Next, drape slices of bacon over the top, tucking them underneath the meatloaf and overlapping pieces as you go along. The bacon imparts a wonderful smoky flavor and helps keep the meat nice and juicy. 🥓. This Bacon-Wrapped Meatloaf Recipe is a must for the bacon-lovers in your life. Using pre-cooked bacon strips results in less grease and a prettier presentation.

Steps to make Bacon wrapped meatloaf:

1. Put hamburger in large bowl! Chop up the bell pepper and onion to your tasting and add to the meat. Add salt, pepper, and garlic powder, along with 1 egg, a pack of crushed crackers and the milk. Mix well with your hands until everything is well mixed and ready to make a loaf.
2. Preheat oven to 375 degrees
3. You want to make a weave out of the bacon flat on something.
4. When your weave is ready pick up and shape the meat into a loaf. I usually weave the bacon on a plate so when I set the loaf in it I can turn it upside down to wrap the bacon easier. Once your load is wrapped tight it's ready to go in. I recommend getting a foil tray that has stuff that will soak up the grease underneath. Or a rack that will keep it off the bottom of the pan since it makes quite a bit of grease.
5. Cook for 1 1/2 -2 hours.

I know meatloaf isn't the most popular choice when it comes to dinner, but my family loves a good meatloaf. This Bacon Wrapped Meatloaf has plenty of flavor, thanks to. Bacon-wrapped Mashed Potato-stuffed Meatloaf. featured in Bacon-Wrapped Dishes. Reserve half of the glaze in a separate bowl for after the meatloaf is cooked. How to Make Planked, Bacon-Wrapped Meatloaf on the Grill.

So that is going to wrap this up for this exceptional food bacon wrapped meatloaf recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!