Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken Soup is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Chicken Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken soup using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Soup:
Make ready skinless chicken thighs, cleaned
Prepare vermicelli
Make ready medium onion
Prepare cinnamon sticks
Prepare lemon juice
Make ready bay leaves
Get white pepper
Make ready nutmeg powder
Take salt
Make ready vegetable oil, for frying
Steps to make Chicken Soup:
In a pressure cooker, heat the vegetable oil and fry the chicken thighs for 3 min.
Add the onion, bay leaves, cinnamon sticks, white pepper, nutmeg, and salt. Cover with 2 liters of water and close pressure cooker securely.
Cook for 25 min at highest pressure (achieved when steam starts escaping). Remove from heat and let pressure drop before opening cooker cover (achieved when all steam escapes).
Strain the chicken broth into a cooking pot. Make sure you remove the cinnamon sticks, bay leaves, and the onion. Remove bones from chicken; cut the chicken into small pieces and add them to the broth.
Add the lemon juice and vermicelli. Season with salt and place the pot on medium heat for 5 min before serving the soup.
So that’s going to wrap it up with this special food chicken soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!