Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, meat ball soup (bakso sapi). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Meat Ball Soup (Bakso Sapi) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Meat Ball Soup (Bakso Sapi) is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have meat ball soup (bakso sapi) using 26 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meat Ball Soup (Bakso Sapi):
Prepare mince beef
Take tapioca starch
Prepare egg white
Get garlic (mashed)
Get garlics (fried then mashed)
Make ready salt
Get pepper
Get sugar
Make ready ice cube
Take Soup:
Take beef frame
Take choy sum or bokcoy (cut up)
Prepare spring onions (chopped)
Get garlics (fried then mashed)
Prepare salt
Take sugar
Get pepper
Take pot of water
Make ready Additional: (optional)
Take Vermicheli
Prepare Yellow noodle
Take Fried onion
Make ready Fried dumpling
Prepare Steamed stuffed dumpling
Take Tofu (fried or steamed)
Prepare Chicken or beef tofu
Instructions to make Meat Ball Soup (Bakso Sapi):
Grind mince beef with ice cube, place it into a mixing bowl.
Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well.
Boil water in a pot, make balls from beef mixture with 2 spoons, when the balls float means they are done, take them out of the pot.
For the soup: boil water with beef frame for 15-20 mins, add fried and mashed garlics, salt, sugar, pepper, choy sum or bokcoy, and spring onion.
Add additional ingredients if you like.
Perfect to consume on cold or rainy day.
So that’s going to wrap it up with this special food meat ball soup (bakso sapi) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!