Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, besan corn roll(patra). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Besan corn roll(patra) is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Besan corn roll(patra) is something that I have loved my entire life. They’re nice and they look wonderful.

Palak Rolls is a delicious Indian recipe served as a Snacks. Serve hot with green chutney and tomato sauce. Gujarati Village Breakfast: મકાઈનો વઘારેલો લોટ

To get started with this particular recipe, we have to first prepare a few ingredients. You can have besan corn roll(patra) using 22 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Besan corn roll(patra):

1. Get 1 Bundle Colocasia leaves(arabi leaves)
2. Get For batter:-
3. Get 2 cup besan
4. Take 1 cup grated corn
5. Make ready 1/4 cup coriander leaves
6. Get 1/4 cup grated fresh coconut
7. Make ready 1 tbsp ginger-garlic-green chilli paste
8. Take 1/4 tsp haldi powder
9. Get 1 tsp red chilli powder
10. Take 1 tbsp til
11. Make ready 1/2 tsp soda by carb
12. Make ready 1/2 cup curd
13. Make ready 1/2 cup giggery (dissolved in water)
14. Take 1 tbsp lemon juice
15. Prepare to taste Salt
16. Make ready For the tempering:-
17. Prepare 3 tbsp oil
18. Make ready 1 tsp musterd seeds
19. Take 1 tbsp til
20. Take leaves Few curry
21. Make ready 1/4 tsp hing
22. Get For garnshing:- chopped coriander leaves, created coconut

Wholesome Hummus Roti Rolls filled with black beans, sweet corn and avocado. These easy rolls are filled with beans, corn and avocado which makes them rich in protein and good fats (hello avocado!). Besan roll recipe - How to make Besan roll. Fill the stuffing in each besan dosa and make a roll.put toothpick so that the dosas dont open. serve hot on plate, garnish with coriander chuttni and tomatoe ketchup.

Steps to make Besan corn roll(patra):

1. First mix the batter ingridents and mix well.
2. Make the batter be of semi thick spread consistency.
3. Take one leaves and spread batter on it evenly and put another leaves on it.
4. Spread batter on it and now fold from the stem each end of the leaf and roll it tightly.
5. Repeat the same method and roll it.
6. Put a roll in the steamer and steam for 15 minutes.
7. Cool slightly and cut into slices.
8. For tempering heat oil in a pan add the all ingredients and add the steamed roll sliced.
9. Stir fry till the 5 minutes.
10. Serve in a plate and garnish with grated coconut,coriander leaves.
11. Serve with tea.

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So that is going to wrap this up with this exceptional food besan corn roll(patra) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!