Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, falafel with pitta bread and hummus. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Falafel with pitta bread and hummus is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Falafel with pitta bread and hummus is something that I’ve loved my whole life.

Falafel, an all-time favorite Lebanese dish. Falafel makes a great appetizer when paired with hummus for dipping. Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook falafel with pitta bread and hummus using 27 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Falafel with pitta bread and hummus:

1. Take For falafel:
2. Take 2 cup soyabean soaked
3. Make ready 1/2 tbsp crushed coriander seeds
4. Make ready 1 tsp cumin powder
5. Take 3 cloves garlic
6. Make ready 2 green chillies
7. Prepare As per taste salt
8. Take 1 tsp chilli flakes
9. Take 1 tbsp rice flour
10. Prepare 1 lemon juice
11. Prepare Oil for frying
12. Get For hummus:
13. Get 1 cup kabuli chana boiled
14. Make ready 3 glove garlic
15. Get 1/4 tsp cumin powder
16. Make ready 1/2 lemon juice
17. Prepare 2 tbspn sesame roasted and powdered
18. Prepare 1/4 cup olive oil
19. Take As per taste salt
20. Get For pitta bread:
21. Make ready 2 cup maida
22. Make ready 1/2 cup wheat flour
23. Take 1 tsp salt
24. Take 1 tbsp sugar powder
25. Make ready 1 tbsp oil
26. Make ready 2 tsp yeast
27. Prepare 1 cup warm water

In each pita pocket, place the chopped lettuce, tomato, onion, falafel, spread hummus. This is taste snack recipe prepared with aroma of that particular pita bread stuffed with falafel. In Arabic the word hummus is used to describe a dish. Falafel & pita bread: recipes, history, nutrition.

Steps to make Falafel with pitta bread and hummus:

1. For falafel wash and soak soyabean overnight then squeeze the excess water and add in mixer jar grind with garlic, green chilli and salt transfer in mixing bowl add all the ingredients mention and mix well. In a pan heat oil and add small small batches like kebab and fry till golden brown and it's ready to serve.
2. For hummus: in a mixer jar add boiled chana, garlic, lemon juice, cumin powder, sesame powder(roasted sesame and make powder), salt blend for a while then add olive oil and blend till smooth texture..
3. For pitta bread: in 1cup warm water add yeast and mix well keep aside for 10min in a a mixing bowl add maida, wheat flour, salt, sugar, oil mix well then add yeast mixture mix well and keep kneading for 5min till it's well combine you might require few tbsp of maida for kneading.. For puffing in a bowl add oil place the dough and cover it and rest for 2hrs once it is double the size it's ready to roll
4. Roll like a chapati, and in a hot skillet let it cook till puffs both side. Cut from middle and serve hot..

Yes, it sounds crazy, but you can eat hummus and actually get thin. Just don't eat too much of them pita breads. A friend of my parents (who's a medical doctor Further to make Lebanese falafel stuffed in pita bread we have made a dip using curd, garlic, spring onion and sugar. Then the unleavened pita bread is lined with tongue-tickling garlic chutney, topped with a tangy You want the mixture to hold together and be more paste-like but not turn into hummus. Falafel Hummus Pita makes a fun meal for children who can choose additional fillings such as lettuce, shredded cabbage and chilli sauce.

So that’s going to wrap this up for this exceptional food falafel with pitta bread and hummus recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!