Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mike's chinese hot and sour soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mike's Chinese Hot And Sour Soup is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Mike's Chinese Hot And Sour Soup is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook mike's chinese hot and sour soup using 27 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mike's Chinese Hot And Sour Soup:

1. Prepare ● For The Hot & Sour Soup
2. Prepare Chicken Or Beef Stock
3. Get Precooked Shreaded Chicken, Beef Or Pork [packed]
4. Prepare Bamboo Shoots [drained - thin sliced]
5. Make ready Water Chestnuts [drained - minced]
6. Take Shiitake Mushrooms [small chop - or, white & brown]
7. Get Firm Tofu [1/2" chop]
8. Prepare Fine Minced Fresh Ginger
9. Make ready [or 2 - your call] LG Eggs [beaten]
10. Prepare Rice Wine Vinegar
11. Make ready Sriracha Chile Sauce
12. Take Soy Sauce
13. Get Brown Sugar
14. Get Sesame Seed Oil
15. Get Chinese 5 Spice
16. Get Red Pepper Flakes
17. Make ready ● For The Thickener
18. Prepare Corn Starch + 2 tbs Water [more if you want her more viscous]
19. Prepare ● For The Sides & Garnishments
20. Make ready Fresh Chives [minced]
21. Get Fresh Cilantro Leaves
22. Make ready Thai Chilies [fine minced - optional]
23. Take Crispy Chow Mein Noodles
24. Prepare Soy Sauce
25. Take Chile Sauce
26. Make ready ● For The Options
27. Get Dried Roasted Nori [aka dried seaweed - rough chopped]

Steps to make Mike's Chinese Hot And Sour Soup:

1. Chop your veggies. Heat everything in the Hot & Sour Soup section for 20 minutes. Stir regularly. At 20 minutes in, add your whisked egg[s] and stir constantly until eggs are fully cooked. Then, while soup is at a steady simmer, add your corn starch and water mixture slowly. She'll thicken up quickly as she bubbles away. Add more corn starch and water if you'd like her a bit thicker. ● P.S., this is the actual color of soup below. The kiddos somehow ended up taking darker faced photos upon down lighting with the other pictures.
2. Brown, white, oyster or Shiitake mushrooms really do make this dish! Your choice! Just dice!
3. For The Sides & Garnishments. Thai Chilies, fresh Cilantro leaves and chopped Chives.
4. Dried Roasted Nori. To taste. Definitely consider this addition!
5. Fresh crunchy Chow Mein Noodles are always a must atop this flavorful dish!
6. Top view.
7. Serve Hot & Sour Soup with the fresh garnishments listed. Especially the fresh Cilantro. It really does make the dish! Serve soup piping hot with fresh, crunchy Chow Mein Noodles and Soy Sauce. Enjoy!

So that’s going to wrap it up with this special food mike's chinese hot and sour soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!