Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, pico de gallo chicken salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pico De Gallo Chicken Salad is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Pico De Gallo Chicken Salad is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have pico de gallo chicken salad using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pico De Gallo Chicken Salad:

1. Prepare 1 can Black Beans drained and rinsed
2. Take 1 can sweet corn or grilled corn
3. Make ready 2 large tomatoes, diced
4. Take 1 yellow onion, diced
5. Take 1 Jalapeno, deseeded & minced
6. Make ready 2 clove fresh garlic, minced
7. Get 1/3 cup fresh cilantro, minced
8. Prepare 1 TBSP Cumin
9. Get 1/4 cup lime juice
10. Take 2 Grilled Chicken Breasts, cut bite sized

Steps to make Pico De Gallo Chicken Salad:

1. Place the black beans, corn, tomato, onion, garlic, jalapeno, cilantro, and chicken into a large bowl.
2. Mix together
3. Add the lime juice and cumin and mix well.
4. Cover and refrigerate a few hours to allow the flavors to mingle and fiesta.
5. Serve cold and enjoy as is, or on tortilla chips, nachos, etc.
6. ** For the chicken I made cilantro lime chicken. Marinade for at least 20 minutes.
7. Marinade: 1/4c lime juice, 1/3c cilantro, 2 1/2 TBSP Olive oil, 1/2 TBSP Cumin and brown sugar, 1/2 tsp of salt, smoked paprika, garlic powder.

So that’s going to wrap it up for this special food pico de gallo chicken salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!