Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, beetroot corn sandwich. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beetroot Corn Sandwich is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Beetroot Corn Sandwich is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beetroot corn sandwich using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot Corn Sandwich:

1. Get 6 brown bread slices
2. Prepare 1/4 cup corn kernels boiled
3. Make ready 1 small beetroot grated
4. Get 1 tsp Cumin powder
5. Prepare 1/2 tsp Chaat masala
6. Prepare 1/4 tsp black pepper powder
7. Prepare 1/2 tsp oregano
8. Get 1/2 tsp chilli flakes
9. Make ready 1 tbsp butter

Instructions to make Beetroot Corn Sandwich:

1. Take a non-stick pan, heat butter add beetroot, corn, oregano, chilli flakes, chaat masala, pepper powder, cumin powder saute for 3-4 minutes.
2. Cut the bread corners. Spread this prepared mixture evenly cover with another slice press gently and cut into half / triangle.
3. Ready to serve beetroot corn sandwich.

So that is going to wrap it up for this special food beetroot corn sandwich recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!