Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, thai coleslaw. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Thai Coleslaw is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Thai Coleslaw is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have thai coleslaw using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thai Coleslaw:

1. Take 1/2 green cabbage sliced
2. Take 1/4 purple cabbage sliced
3. Take 1/2 cup shredded carrots
4. Get 2 scallions sliced
5. Make ready juice of 2 limes
6. Prepare 1 tbs toasted sesame oil
7. Get 1/3 c oil
8. Get salt and pepper
9. Get slivered almonds
10. Make ready dried cranberries

Instructions to make Thai Coleslaw:

1. Slice the cabbage and shred the carrots
2. Add the sliced scallions and oil, sesame oil, salt, pepper and the limes
3. Mix it all together
4. Garnish with almonds and cranberries. Enjoy!
5. We let it marinate in a bag in the fridge overnight before serving, helps all the flavors blend together

So that’s going to wrap this up with this special food thai coleslaw recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!