Recipe of Award-winning Hot Chicken Salad Sliders

Julian Allison   29/05/2020 16:26

Hot Chicken Salad Sliders
Hot Chicken Salad Sliders

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, hot chicken salad sliders. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Hot Chicken Salad Sliders is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Hot Chicken Salad Sliders is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have hot chicken salad sliders using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hot Chicken Salad Sliders:
  1. Get 5 cup chopped cooked chicken
  2. Take 2 1/2 cup chopped celery
  3. Take 1 large onion chopped
  4. Take 1 1/4 cup cashews
  5. Prepare 2 1/2 cup mayonnaise
  6. Take 1 1/4 tsp salt
  7. Make ready 1/4 cup and 1 tablespoon lemon juice
  8. Make ready 2 cup cheddar cheese
  9. Make ready 2 1/2 cup crushed potato chips
  10. Make ready 2 slider buns and or croissants. About 2 packages. Depending on how large you like your sandwiches.
Instructions to make Hot Chicken Salad Sliders:
  1. Preheat oven to 375°
  2. In medium bowl, mix together the chicken, celery, cashews, mayonnaise, onion, salt and lemon juice.
  3. Transfer the mixture to a 9×13 casserole dish then top with shredded cheddar and crushed potato chips.
  4. Bake uncovered for 20 minutes until heated through and bubbly.

So that’s going to wrap this up with this exceptional food hot chicken salad sliders recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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