Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, three milk cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This cake is made with three layers: Cake, filling, and topping. Indulge in Three Milk Cake, a sumptuous Mexican dessert favorite, with an authentic postre Postre de Tres Leches, or Three Milk Cake, is a sumptuous, moist dessert that's a sweet finale to any meal. And those are the three milks.

Three Milk Cake is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Three Milk Cake is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have three milk cake using 14 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Three Milk Cake:

1. Get For Sponge:
2. Get 1/2 cup Flour
3. Prepare 1/2 cup Sugar
4. Take 1 tsp Baking powder
5. Prepare 1 tsp Vanilla essence
6. Take 4 Eggs
7. Get Three milk mixture:
8. Prepare 1 can evaporated milk
9. Get 1 can condensed milk
10. Make ready 1 cup whole milk OR 1 pkt of fresh cream
11. Take Frosting:
12. Get 1 cup whipping cream
13. Prepare 4 tbsp condensed milk
14. Make ready 1/4 tsp vanilla essence

This three milk cake (Tres Leches) cake is light, moist and delicious. Easy to make and can be served as a simple dessert or with coffee or tea. Savor this creamy Three Milk Cake - Pastel Tres Leches that will melt in your mouth. Three types of milk make this traditional cake of Latin origin an excellent.

Steps to make Three Milk Cake:

1. Preheat oven for 15 mins at 180°c.
2. Separate egg yolks and egg whites. Start beating egg whites until light and fluffy.
3. While beating add egg yolks one by one. Add sugar and vanilla essence in the mixture until it is light and foamy.
4. Now add baking powder (optional) to the flour. Gradually add flour in batches and fold with light hands until it is all mixed together.
5. Pour batter into 8 inch greased pan. Bake it for 12 min at 180°c.
6. Let the cake cool for about 20 minutes and move to a platter with high edges
7. Pierce the cake all over the top with a fork or skewer and set aside.
8. In a bowl mix 1 cup of cream,sweetened condensed milk and evaporated milk pour this mixture slowly all over the top of the cake so that it all soaks in the tender sponge.
9. Let that sit for about 3 to 4 hours for the best result keep it over night in fridge so that the milk mixture really soaks in.
10. For making frosting whip cream add condensed milk vanilla essence and beat well
11. Cover cake with cream and decorate with whatever you love ❤

This three milk cake recipe gives light sponge soaked with a mix of three different milks, making it extra moist. Find more baking recipes at Tesco Real Food. Tres Leches Cake is made with three milks: NESTLÉ® LA LECHERA® Sweetened Condensed Milk, evaporated milk, and heavy cream. The cake is soaked in the milks, then topped with whipped cream. · Tres Leches Cake, or three milks cake, is a Latin American classic. It is a traditional Spanish recipe and the most delicious cake you've ever tasted.

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