Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, quaker oats vanishing oatmeal rasin cookies. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Discover a fun and delicious way to enjoy oats with our easy and delicious Vanishing Oatmeal Raisin Cookies recipe made with your favorite Quaker® Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Join In Now Join the conversation!

Quaker Oats Vanishing Oatmeal Rasin Cookies is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Quaker Oats Vanishing Oatmeal Rasin Cookies is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have quaker oats vanishing oatmeal rasin cookies using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quaker Oats Vanishing Oatmeal Rasin Cookies:

1. Make ready 1 3/4 sticks butter, softened
2. Take 3/4 cup firmly packed brown sugar
3. Take 1/2 cup granulated sugar
4. Get 2 eggs
5. Make ready 1 tsp vanilla
6. Take 1 1/2 cups all-purpose flour
7. Prepare 1 tsp baking soda
8. Take 1 tsp cinnamon
9. Prepare 1/2 tsp salt (optional)
10. Make ready 1 cup raisins
11. Make ready 3 cups Quaker Oats Old Fashion uncooked oats

These classic, little oatmeal raisin cookies won't last long, so make a big batch! My favorite oatmeal raisin cookie from Quaker, with the addition of chopped nuts. I have always loved the recipe for their fabulous Vanishing Oatmeal Raisin Cookies and even though I like them okay, I'm not the biggest fan of raisins, though I really enjoy them in this cookie. The classic Quaker oatmeal cookies recipe from the old-fashioned oats box or canister, plus tips for making these cookies come out perfectly!

Instructions to make Quaker Oats Vanishing Oatmeal Rasin Cookies:

1. Heat oven to 350 degrees. In a large bowl, beat butter and sugars together on medium speed of an electric mixer until creamy.
2. Add eggs and vanilla; beat well.
3. Add combined flour, baking soda, cinnamon and salt. Mix well.
4. Add oats and raisins; mix well.
5. Form dough by rounding tablespoonfuls onto a greased cookie sheets. Bake 8-10 minutes or until light golden brown.
6. Cool 1 minute on cookie sheets. Remove to wire rack. Cool completely. Store tightly covered.

These are also known as Vanishing Oatmeal Raisin Cookies. Easy, delicious and healthy Quaker Oats Vanishing Oatmeal Raisin Cookies recipe from SparkRecipes. Oatmeal Raisin Cookies are hard to beat. Their edges are crisp, their flavor is buttery sweet, and their texture is wonderfully soft and chewy. During the Second World War, The Quaker Oats Company published a recipe for Oatmeal Cookies that called for shortening, as butter was in short supply.

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