Step-by-Step Guide to Prepare Perfect Double PB & Milk Chocolate Cookies

Warren McKenzie   20/04/2020 14:37

Double PB & Milk Chocolate Cookies
Double PB & Milk Chocolate Cookies

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, double pb & milk chocolate cookies. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious. { Double PB & Milk Chocolate Cookies is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Double PB & Milk Chocolate Cookies is something that I have loved my whole life. They’re nice and they look wonderful.

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Double PB & Milk Chocolate Cookies is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Double PB & Milk Chocolate Cookies is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have double pb & milk chocolate cookies using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Double PB & Milk Chocolate Cookies:
  1. Take 2 cups flour
  2. Prepare 1 tsp baking soda
  3. Get 1 cup softened butter
  4. Prepare 1/2 cup creamy peanut butter
  5. Get 1/2 cup sugar
  6. Take 1/2 cup brown sugar
  7. Prepare 1 teaspoon vanilla extract
  8. Take 1 egg
  9. Prepare 1-2/3 cups milk chocolate peanut butter morsels

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Instructions to make Double PB & Milk Chocolate Cookies:
  1. Preheat oven 375° F
  2. In a small bowl mix flour and baking soda
  3. In a large bowl combine butter, peanut butter, sugars and vanilla till light and creamy
  4. Mix in egg.
  5. Mix in flour a little at a time
  6. Stir in morsels
  7. Drop on to a increased Baking sheet tablespoon at a time
  8. Bake for 8-10 min or until edges are set but centers are still soft..cool completely
  9. Makes about 3 doz.

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