Step-by-Step Guide to Make Speedy Churros with hot chocolate

Shane Armstrong   06/05/2020 04:52

Churros with hot chocolate
Churros with hot chocolate

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, churros with hot chocolate. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Churros with hot chocolate is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Churros with hot chocolate is something which I have loved my entire life. They’re fine and they look fantastic.

True indulgence doesn't get much better than this. Dipping fried doughy goodness into rich hot chocolate. Place the churros mix into a piping bag with a large star tip.

To get started with this recipe, we must first prepare a few components. You can cook churros with hot chocolate using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Churros with hot chocolate:
  1. Prepare 1 glass water
  2. Make ready 6 small cubes of butter
  3. Get 1 tsp vanilla extract
  4. Get 2 tbsp sugar
  5. Make ready 1 tsp salt
  6. Prepare 1 1/4 cup all purpose flour
  7. Get 2 eggs
  8. Take 1 1/2 cup milk
  9. Get 2 tbsp powdered sugar
  10. Get 1 tbsp cinnamon
  11. Take 1/4 cup cornflour slurry
  12. Take 10 cubes dark chocolate

Chef Andrew Zimmerman of Chicago's Del Toro grew up eating fluffy donuts in New Jersey, but now he favors churros—hot, crispy fried Spanish crullers. Zimmerman pipes the dough into a ribbed spiral, then coats the churros in crunchy sugar and cinnamon. They're perfect for dipping into hot chocolate. Pipe churros batter straight into the hot oil.

Steps to make Churros with hot chocolate:
  1. Put a deep pan on stove add water, butter and mix (keep the flame on high). After this add sugar, salt and vanilla extract.
  2. Now turn the flame on low and add all purpose flour and mix. Turn the flame off and mix until it forms a dough.
  3. Cool for 10 minutes and after that add 2 eggs one at a time. Add the first egg mix until smooth dough formed. Now add the second egg and mix again until a smooth dough is formed.
  4. Now add this smooth dough in a piping bag with a star shaped nozzle. Now press the piping bag from back, the dough mixture will come out. Cut from the back using scissors.
  5. Fry until golden brown. Now take a plate and add powdered sugar and cinnamon and coat the golden brown fried churros in it.
  6. For the hot chocolate boil milk, turn off the flame and add 10 cubes of dark chocolate. Add cornflour slurry and boil for 1 minute again. Keep aside and let cool.
  7. Voila! Serve these hot piping churros with hot chocolate.

Use your fingers or a knife to break off the batter when it is the required length. As soon as your churros come out of the hot oil or oven sprinkle with cinnamon sugar. While still hot, coat each churro in the cinnamon-sugar mixture. Place on a serving dish and continue frying the remaining dough. For the chocolate dipping sauce, combine the chocolate, milk, and salt in a small saucepan over medium heat.

So that’s going to wrap it up with this special food churros with hot chocolate recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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