Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, churros with hot chocolate. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Churros with hot chocolate is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Churros with hot chocolate is something which I’ve loved my entire life. They are fine and they look fantastic.

True indulgence doesn't get much better than this. Dipping fried doughy goodness into rich hot chocolate. Place the churros mix into a piping bag with a large star tip.

To begin with this particular recipe, we have to prepare a few components. You can have churros with hot chocolate using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Churros with hot chocolate:

1. Make ready water
2. Get small cubes of butter
3. Make ready vanilla extract
4. Get sugar
5. Take salt
6. Take all purpose flour
7. Prepare eggs
8. Prepare milk
9. Get powdered sugar
10. Get cinnamon
11. Take cornflour slurry
12. Make ready dark chocolate

Chef Andrew Zimmerman of Chicago's Del Toro grew up eating fluffy donuts in New Jersey, but now he favors churros—hot, crispy fried Spanish crullers. Zimmerman pipes the dough into a ribbed spiral, then coats the churros in crunchy sugar and cinnamon. They're perfect for dipping into hot chocolate. Pipe churros batter straight into the hot oil.

Instructions to make Churros with hot chocolate:

1. Put a deep pan on stove add water, butter and mix (keep the flame on high). After this add sugar, salt and vanilla extract.
2. Now turn the flame on low and add all purpose flour and mix. Turn the flame off and mix until it forms a dough.
3. Cool for 10 minutes and after that add 2 eggs one at a time. Add the first egg mix until smooth dough formed. Now add the second egg and mix again until a smooth dough is formed.
4. Now add this smooth dough in a piping bag with a star shaped nozzle. Now press the piping bag from back, the dough mixture will come out. Cut from the back using scissors.
5. Fry until golden brown. Now take a plate and add powdered sugar and cinnamon and coat the golden brown fried churros in it.
6. For the hot chocolate boil milk, turn off the flame and add 10 cubes of dark chocolate. Add cornflour slurry and boil for 1 minute again. Keep aside and let cool.
7. Voila! Serve these hot piping churros with hot chocolate.

Use your fingers or a knife to break off the batter when it is the required length. As soon as your churros come out of the hot oil or oven sprinkle with cinnamon sugar. While still hot, coat each churro in the cinnamon-sugar mixture. Place on a serving dish and continue frying the remaining dough. For the chocolate dipping sauce, combine the chocolate, milk, and salt in a small saucepan over medium heat.

So that’s going to wrap this up with this special food churros with hot chocolate recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!