Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, potato soup. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Learn how to make potato soup with the BEST Potato Soup recipe! It's quick and easy to make, nice and creamy (with zero heavy cream), and always so delicious. One of my go-to soup recipes and a reader favorite!

Potato soup is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Potato soup is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have potato soup using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Potato soup:

1. Make ready 2 tbsp butter
2. Get 1 onion, diced
3. Take 3 cup water
4. Prepare 6 chicken bouillon cubes
5. Get 8 medium potatoes, peeled peeled and diced
6. Take 1 1/2 cup milk
7. Make ready 2/3 cup water
8. Get 1 tbsp flour
9. Make ready 1/2 tsp pepper
10. Make ready 1 optional additons: ham, bacon, broccoli, cheese, shredded carrots….

Potato leek soup is simple to make, but first you have to deal with the leeks. They're notoriously sandy and dirty, and very good at hiding it, so be sure to wash them well. Start by cutting off and discarding. Allrecipes has dozens of easy potato soup recipes, including loaded potato soup and potato leek soup, with hundreds of reviews and photos.

Steps to make Potato soup:

1. In stock pot, melt butter over medium. Add onion and cook and stir until golden.
2. ***If using meat, cook it with the onions in the butter.
3. Add 3 cups water and bouillon cubes. Bring to a boil.
4. Add potatoes and return to a low boil. Cook until done, about 10-15 minutes.
5. Add milk.
6. In small container with lid, place flour and 2/3 cup water. Shake until smooth. Add to pot.
7. With potato masher, slightly mash the potatoes.
8. Simmer until thickened.

Homemade potato soup is so easy to make from scratch and beats any restaurant soup. The base is so creamy, hearty and filling. Potato soup is one of the great cold-weather comforts. Rich and velvety when pureed, potatoes create a healthful base for soup and need little in the way of full-fat dairy to achieve an ideal creamy. Potato soup has to have a pureed, smooth potato component.

So that’s going to wrap this up for this exceptional food potato soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!