Easiest Way to Prepare Speedy Hennessy Shrimp and Grits

Christine Perez   10/05/2020 23:34

Hennessy Shrimp and Grits
Hennessy Shrimp and Grits

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, hennessy shrimp and grits. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Hennessy shrimp and grits using K-Stokes Hennessy steak and seafood sauce. This recipe for shrimp and grits starts with a clever tip for jump-starting the grits that I learned from Southern chef Sean Brock. The final step in shrimp and grits is bringing the two together.

Hennessy Shrimp and Grits is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Hennessy Shrimp and Grits is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook hennessy shrimp and grits using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Hennessy Shrimp and Grits:
  1. Get Raw peeled and deveined shrimp
  2. Prepare 1 lemon
  3. Get 1 clove garlic minced
  4. Make ready 1 cube chicken bouillon
  5. Take 4 strips bacon
  6. Make ready 1 cup cheddar cheese
  7. Get Green onions chopped
  8. Make ready Instant grits
  9. Take 1/4 cup Hennessy
  10. Take Honey
  11. Take Cajun seasoning

This is amazing shrimp and grits. It really hits the spot when craving some low country food. I used Canadian bacon instead of the ham Green onion and no. Smothered Shrimp and Andouille Sausage with Creamy Parmesan Peppercorn Grits.

Instructions to make Hennessy Shrimp and Grits:
  1. Pat shrimp dry and season with Cajun seasoning
  2. Boil water for grits and cook strips of bacon. Save bacon grease for later.
  3. Add teaspoon of butter to a separate skillet and cook shrimp for 1 to 2 minutes
  4. Add Hennessy and honey to shrimp and sauté for another 1 to 2 minutes
  5. Add bacon grease,garlic, lemon, and green onions then sauté for 1 to 2 minutes
  6. Add 1/4 cup of water to shrimp mixture and simmer until thickened
  7. Put instant grits in boiling water and add your cube of bouillon.
  8. Once grits are cooked add cheese until melted. Then place grits to a bowl and top with the shrimp mixture.
  9. Top off with green onions and bacon crumbles

Peeling and de-veining shrimp can be a messy, time-consuming hassle. Watch a quick and easy method for preparing shrimp with just one easy cut. Cheesy Shrimp and Grits combines succulent tender shrimp cooked to perfection in a tangy spicy sauce over creamy cheesy polenta. Cheesy Shrimp and Grits is one of those recipes you might not often think of as a dinner option. Perhaps if you're from the South, it is.

So that’s going to wrap this up with this exceptional food hennessy shrimp and grits recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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