Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, brownie cookies. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Brownie Cookies is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Brownie Cookies is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have brownie cookies using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Brownie Cookies:
Take 2/3 cup Flour
Take 2 Tb Unsweetened Cocoa Powder
Prepare 1 tsp Baking Powder
Make ready 1/4 tsp Salt
Take 3 cup Semisweet Chocolate Chips
Make ready 1/4 cup Unsalted Butter
Get 2 large Eggs
Take 1/2 cup Sugar
Make ready 1/2 cup Light Brown Sugar
Steps to make Brownie Cookies:
Preheat oven to 350°F and line two quarter sheet baking sheets with Silpats or parchment paper.
Whisk together flour, cocoa, baking powder, and salt in a small bowl.
Place 2 1/2 cups of the semisweet chocolate chips and butter in a saucepan. Slowly melt the chocolate, stirring occasionally until smooth. Remove from the heat and set aside to cool slightly.
Combine eggs and sugars in a medium and use a mixer to blend on medium speed for 5 minutes. Reduce speed to low, beat in melted chocolate for 1 minute. Add flour mixture and mix on low speed for 20 seconds until combined. Fold in chocolate chips.
Use a 1/2 Tb measuring spoon to form the cookies, spacing cookies 3 inches apart.
Bake for 12 to 14 minutes, rotating pans halfway through until tops are shiny and crackly. Remove from oven and place cookies on a cooling rack and enjoy!
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