Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tailgater beer brats with zippy cheese sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tailgater Beer Brats with Zippy Cheese Sauce is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Tailgater Beer Brats with Zippy Cheese Sauce is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook tailgater beer brats with zippy cheese sauce using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tailgater Beer Brats with Zippy Cheese Sauce:

1. Make ready Ingredients
2. Get beers, 12-ounce (I use Becks)
3. Take bratwurst
4. Make ready cream cheese, 8-ounce
5. Take shredded mild cheddar cheese
6. Make ready worcestershire sauce
7. Get prepared horseradish
8. Make ready medium onion, large chop
9. Prepare saurekraut (I prefer Snow Floss)
10. Make ready butter
11. Prepare caraway seeds
12. Get bay leaf
13. Prepare sea salt
14. Make ready ground black pepper

Steps to make Tailgater Beer Brats with Zippy Cheese Sauce:

1. In a medium pot over medium heat, bring the 2 cans of beer to a low boil and boil the brats for 10 minutes and then set aside. If there is not enough room in the pot for all of the brats, do them in batches.
2. To make the cheese sauce, reduce the heat and let the beer come to a simmer. Whisk in the cream cheese and then the cheddar cheese. At this point the sauce will be thin. Add the worchestershire sauce and the horseradish. Continue whisking occasionally and let the sauce reduce to the desired consistency.
3. In a medium sauté pan over medium heat, melt the butter and add the onion, salt, pepper, bay leaf, and caraway seeds. Cook until the onions are translucent and then add the sauerkraut. Stir to combine and let the mixture slowly caramelize.
4. Throw your brats on the grill and let them brown.
5. Serve the brats on a bun topped with some cheese sauce and sauerkraut-onions.

So that is going to wrap it up with this exceptional food tailgater beer brats with zippy cheese sauce recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!