Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken pasta salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken pasta salad is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Chicken pasta salad is something that I’ve loved my entire life. They’re nice and they look fantastic.

Chicken Pasta Salad from Delish.com is loaded with all the best ingredients, making it perfect for Season chicken breasts with garlic powder, salt, and pepper. In a large skillet over medium heat. This Greek Chicken Pasta Salad comes together quickly and easily and makes about four large meal-sized portions, or about six smaller side dish portions.

To get started with this recipe, we must prepare a few ingredients. You can have chicken pasta salad using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken pasta salad:

1. Take 1 pound pasta (shells, bow ties, or macaroni)
2. Make ready 2 large cans chicken
3. Get 1 & 1/2 cups mayonnaise
4. Get 1 jar marinated artichoke hearts
5. Get 1/2 cup diced green pepper
6. Make ready 1 teaspoon dried basil or 2 Tablespoons fresh basil
7. Prepare 1/2 teaspoon dried oregano
8. Prepare 1 teaspoon garlic powder
9. Make ready 1 teaspoon fresh ground pepper
10. Get 1 cup Parmesan cheese

Slice the chicken on a board, scrape into the pasta with any juices, plus the roasted onion and pepper, cherry tomatoes, rocket, vinegar and seasoning. Greek chicken pasta salad has fresh vegetables, chicken and pasta marinated in a Greek red Pasta salad is one of my favorite summery 'comfort foods'. We love a good kale chicken pasta salad. Throw together this quick and easy pasta salad using leftover chicken, tomatoes and greens for a protein-packed lunch or midweek dinner.

Steps to make Chicken pasta salad:

1. Cook pasta until desired softness…keep in mind that pasta will firm up when it is run through cold water, so cook a little longer than normal.
2. In a large bowl, mix the mayo, spices, diced pepper, chicken (drained), artichokes (drained, but I added a couple tablespoons of the liquid to the dressing). Mix gently to combine.
3. Once pasta is cooked, run it under cold water and drain well. Then add the pasta to the other ingredients and stir gently. Fold in Parmesan cheese.
4. Taste to adjust seasoning for your tastes. Cover and chill until ready to serve.

This chicken pesto pasta salad is quick, easy, and a great way to use up leftover chicken. The perfect make-ahead salad for summer BBQs, potlucks, or easy entertaining. Six easy ingredients are all you need. Add lettuce, pasta, chicken and half of the tomatoes to a salad bowl. Pour dressing over top, sprinkle in half of the parmesan and toss to evenly coat.

So that is going to wrap this up with this special food chicken pasta salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!