Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, l.n.s potato oats soup (vegan). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Thick, hearty and creamy Vegan Potato Soup. It's really simple to make and very budget friendly. Simmer until the potatoes are starting to break down and the soup is thick and creamy.

L.N.S POTATO OATS SOUP (VEGAN) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. L.N.S POTATO OATS SOUP (VEGAN) is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook l.n.s potato oats soup (vegan) using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make L.N.S POTATO OATS SOUP

     (VEGAN):

1. Take turmaric powder
2. Get cumine seeds
3. Prepare asforditha
4. Get black pepper powder
5. Make ready salt
6. Prepare potatoes precutted (1/2)size.
7. Prepare oats
8. Make ready water
9. Take soya oil

And potatoes in a soup, well that's always a winner! I am already a huge fan having made my creamy vegan potato soup that I. Ahearty, creamy and dairy-free potato leek soup that will hit the spot during the cold winter. We eventually joined forces on Sweet Simple Vegan and decided to dedicate our time to this platform, but Conscious Chris still exists (if you want to check it out) and this is where that recipe is sourced from.

Steps to make L.N.S POTATO OATS SOUP

     (VEGAN):

1. This is very simple and tastey with very less spices. people who are wait watcher can enjoy this meal in afternoon. yummy and delicious recipe is in fornt of you form north India.
2. Now lit your gas stove slowly put a boiling pan and heat it under medium flame .
3. Now add soya oil, n the boiling pan suit all the ingredients like cumine seeds, and asforditha
4. Now add washed precutted potatoes in the pan and stir fry it for 2 minutes. Then add turmeric Powder and black pepper powder and salt to taste or quantity mentioned.
5. Stir fry it for 3-2 minutes constantly. So that all the ingredients mixes well with ease. Put the oats in it and again fry it for few minutes .
6. Pour the water in it and let it boil for 8-9 minutes boiling depends upon the size of potatoes you take and the hardness of water.
7. Keep aside and transfer it to 2 serving bowls .
8. Now this is the soup in serving bowl serve iit with your toung out …..ha… ha ha ….

These potatoes are creamy, tender, and lush without a drop of cream. Here's how to make the best vegan mashed potatoes that everyone will love. Mashed potatoes are my hands-down absolute most favorite cannot have Thanksgiving without them side dish. My favorite vegan potato leek soup recipe features tender potatoes, mellow flavored leeks and simple herbs made healthy and easy! When you're looking for an easy weeknight meal, this creamy one-pot vegan soup brimming with potatoes and leeks is a comforting, cozy meal, and pairs well with this.

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