Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pasta carbonara. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Pasta Carbonara is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Pasta Carbonara is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pasta carbonara using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pasta Carbonara:

1. Get spaghetti (or any other pasta)
2. Take bacon
3. Make ready eggs
4. Get table spoons of shredded parmesan cheese (or pasta cheese)
5. Make ready tooth of garlic
6. Prepare Olive oil
7. Get Salt
8. Prepare Pepper

Steps to make Pasta Carbonara:

1. Put water for pasta to boil, add a pinch if salt
2. Meanwhile Peelgarlic, smash it a little bit with flat side of your knife, so it gives more flavor. Add olive oil to your pan and add garlic there
3. Add diced bacon and keep on medium heat until gets crunchy flipping from time to time. Remove garlic and set aside. It doesn’t have to be hot.
4. Once water start boiling put your pasta to cook
5. Meanwhile make a sauce. Mix eggs with cheese, add a little salt and pepper. Don’t add too much salt as bacon is already salted. Mix well. If mixture is too thick you can add a little water from pasta, dont add very hot water because eggs will start to cook.
6. Ones your pasta is ready add it to the bacon and mix well, then add egg mixture while mixing. Eat right away!

So that’s going to wrap this up for this exceptional food pasta carbonara recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!