Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pasta smorgasbord. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pasta Smorgasbord is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Pasta Smorgasbord is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have pasta smorgasbord using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pasta Smorgasbord:

1. Take lean ground beef
2. Take medium onion, chopped
3. Take can diced tomatoes
4. Make ready tomato paste
5. Get sugar
6. Take beef broth
7. Get basil
8. Make ready oregano
9. Make ready green beans, cut into bite size pieces
10. Take red pepper, chopped coarsely
11. Prepare jalapeno pepper, chopped coarsely
12. Get Pasta of choice (I use macaroni or baby shells)

Steps to make Pasta Smorgasbord:

1. In a large skillet, cook ground beef and onion until beef is no longer pink. Drain excess fat. Transfer meat mixture to a large, covered saucepan.
2. Add tomatoes, tomato paste, sugar, beef broth, basil, oregano, green beans, red pepper and jalapeno pepper. Cover and simmer for about 10 to 15 minutes or until green beans and peppers are tender.
3. Cook preferred pasta as per package directions. Shortly before serving, add approximately 6 cups of the cooked pasta and heat through.
4. Serve and enjoy!

So that is going to wrap it up with this special food pasta smorgasbord recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!