Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy garlic mashed potatoes. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Easy Garlic Mashed potatoes is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Easy Garlic Mashed potatoes is something that I have loved my whole life. They are nice and they look wonderful.

"These garlic mashed potatoes are rich and very tasty! For a creamier texture, use heavy cream in place of the milk. Combine potatoes with milk, butter, garlic, salt, and pepper.

To begin with this particular recipe, we have to prepare a few ingredients. You can have easy garlic mashed potatoes using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Garlic Mashed potatoes:

1. Make ready medium peeled potatoes, cut into quarters
2. Make ready salt
3. Get butter or margarine
4. Get sour cream
5. Take Enough milk to thin potatoes to your taste, a splash at a time
6. Get Salt and pepper
7. Prepare tsp, more or less, garlic powder

Here is an easy Mashed potatoes recipe for you guys to try at home! It goes well with steak!. #stayathome and stay safe. And you guys, I pinkie promise something: these are the easiest ever. I mean, nothing deserves the Easiest Ever badge of honor like a recipe that can be made in a kitchen that is, um, not even a kitchen.

Steps to make Easy Garlic Mashed potatoes:

1. Put chopped potatoes in a medium sauce pan and just cover with water. Add salt to the water and boil potatoes on medium heat til tender. About 20 minutes.
2. When tender, drain potatoes and return them to the pot, add the stick of butter, put the lid on and let it melt.
3. Once butter melts, I unlid and mash well with a potato masher. Add sour cream, salt, pepper, and garlic powder and mash some more. Add milk as needed, a splash at a time, until you get the consistency you want.
4. I add 1 tbsp of butter to melt on top and return the lid.

Our garlic mashed potatoes recipe is so simple, making it the perfect side dish you can spice up however you want. There's a vast difference between the garlic mashed potatoes that you would eat a whole bowl of for dinner, and the ones that you leave untouched and left to get cold. Garlic mashed potatoes, how do I love thee? One forkful, two forkfuls, three forkfuls… sorry, none left for you! I made these for Christmas dinner and they were absolutely delicious.

So that’s going to wrap this up for this special food easy garlic mashed potatoes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!