Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, non-fried chicken nanban with chicken breast. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Non-Fried Chicken Nanban with Chicken Breast is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Non-Fried Chicken Nanban with Chicken Breast is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook non-fried chicken nanban with chicken breast using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Non-Fried Chicken Nanban with Chicken Breast:

1. Get 2 Chicken breasts
2. Get 2 tsp Sugar
3. Get 3 tbsp Katakuriko
4. Take For the sauce:
5. Prepare 3 tbsp each Sugar, soy sauce and vinegar
6. Take Tartar Sauce
7. Take 2 Eggs
8. Take 1/4 Onion
9. Take 3 to 4 tablespoons Mayonnaise

Instructions to make Non-Fried Chicken Nanban with Chicken Breast:

1. Finely chop the onion and microwave at 600 W for about 30 seconds. Make 2 boiled eggs and finely chop them as well. Mix the onion and the boiled eggs with mayonnaise to make the tartar sauce.
2. With a fork, pierce some holes on the surface of the chicken breast. Cut it into your preferred sizes and rub some sugar on them (about 1/2 teaspoon of sugar per side).
3. Place the chicken from Step 2 into a plastic bag and chill it for at least 30 minutes in the refrigerator.
4. In the plastic bag from Step 3, add the katakuriko to coat the chicken evenly. Heat the oil on a skillet and pan-fry the chicken over medium heat.
5. Cover the skillet and cook through until chicken is golden brown on both sides.
6. Coat the chicken with the sauce and serve it with the tartar sauce, and enjoy!

So that’s going to wrap it up with this special food non-fried chicken nanban with chicken breast recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!