Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fiber soup with meatball pieces of eight. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Fiber Soup with Meatball pieces of eight is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Fiber Soup with Meatball pieces of eight is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fiber soup with meatball pieces of eight using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fiber Soup with Meatball pieces of eight:
- Make ready 1/2 cup sliced white mushrooms
- Take 5 beef meatballs
- Make ready 1 quart mushroom broth
- Get 1 green spring onion
- Prepare 1 stalk/rib of celery
- Take 2 tablespoons butter
- Make ready 1/2 cup sweet English peas
- Prepare To taste salt
- Take To taste ground white pepper
- Prepare 2/3 cup cooked rice
Instructions to make Fiber Soup with Meatball pieces of eight:
- Slice the celery, on a bias thinly. Cut the meatballs into pieces of eighths. Add to a pot with the, rice, butter, and sauté for 6 minutes.
- Stir in well.
- Add the broth and bring to a boil. Add salt and pepper. Simmer 15 minutes. Slice the green onions thin.
- Season the peas, mushrooms, and green onions with salt and pepper. Add the peas, mushrooms and green onions to the hot broth. Serve I hope you enjoy!
So that is going to wrap it up for this special food fiber soup with meatball pieces of eight recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
