Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, zucchini pork teriyaki rollups. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Zucchini Pork Teriyaki Rollups is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Zucchini Pork Teriyaki Rollups is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have zucchini pork teriyaki rollups using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Pork Teriyaki Rollups:

1. Prepare 1 Zucchini
2. Take 8 slice Pork belly sliced thinly
3. Get 1 tbsp ◎Sugar
4. Take 1 tbsp ◎Soy sauce
5. Take 1 tbsp ◎Sake
6. Make ready 1 tbsp ◎Mirin
7. Take Tartar Sauce:
8. Prepare 2 Boiled eggs
9. Prepare 1 Green pepper
10. Prepare 1 Salt and pepper
11. Take 3 tbsp Mayonnaise
12. Take 1 tbsp water
13. Make ready 1 tbsp Vegetable oil

Instructions to make Zucchini Pork Teriyaki Rollups:

1. Cut zucchini into 4 even pieces. Cut each of these into 8 sticks, for a total of 32 sticks.
2. Cut the pork slices in half. Combine the seasonings marked ◎ in a bowl.
3. Put 2 zucchini sticks on a slice of pork, as shown in the photo, and roll up tightly. Make 16 rolls.
4. Heat oil in a pan, and put the pork rolls, seam-side down in the pan. Brown over high heat, turning frequently.
5. When both sides are brown, lower the heat and continue cooking for 2 minutes.
6. Add the combined ◎ seasonings, turn up the heat and stir fry until most of the sauce has boiled down and coated the meat. Transfer to a serving dish.
7. Finely chop the green pepper for the tartar sauce and microwave it until slightly wilted.
8. Add the green pepper and other ingredients to the mashed boiled eggs to make the tartar sauce. Put the sauce in a dish serve on the side with the pork-zucchini rolls.

So that’s going to wrap this up for this special food zucchini pork teriyaki rollups recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!