Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, creamy mashed potatoes. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Creamy Mashed Potatoes is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Creamy Mashed Potatoes is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have creamy mashed potatoes using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Mashed Potatoes:

1. Make ready 2 cups chicken broth
2. Make ready 6 (2 1/2 pounds) gold potatoes
3. Make ready 1/2 cup light cream or half and half
4. Take 2 tablespoon butter
5. Get Salt for taste

Instructions to make Creamy Mashed Potatoes:

1. Heat the broth and potatoes in saucepan over medium heat to a boil
2. Reduce the heat to medium. Cover and cook for 10 minutes or until the potatoes are tender. Do not drain
3. Mashed the potatoes mixture with cream and butter. Season to taste

So that is going to wrap it up with this exceptional food creamy mashed potatoes recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!