Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sloppy joes with meatballs. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sloppy Joes with Meatballs is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Sloppy Joes with Meatballs is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sloppy joes with meatballs using 30 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Sloppy Joes with Meatballs:
Prepare Meatball #1
Get 1/2 pound pork bulk sausage
Get 2 tablespoons fennel seed
Take Meatball #2
Take 1/4 pound pork bulk sausage
Take 1 tablespoon Italian seasonings
Make ready Meatball #3
Get 1/4 pound pork bulk sausage
Take 1 tablespoon Italian seasonings
Take 2 tablespoons grated Parmesan
Get 1 teaspoon granulated garlic powder
Prepare Sloppy Joe
Prepare 2 pound ground beef
Take 1 tablespoon minced garlic
Prepare 1 teaspoon salt
Take 1 teaspoon ground black pepper
Prepare 1 cup chopped tomatoes
Take 1-1/2 cup diced onion
Get 15 ounces tomato sauce
Take 2 tablespoons tomato paste
Take 1 tablespoon dijon mustard
Make ready 1 tablespoon yellow prepared mustard
Prepare 1 tablespoon country French dressing I used Ken's Steakhouse
Make ready 2 tablespoons capers
Take 2 tablespoons sugar
Take Bread
Get As needed hoagie bun
Make ready 2 tablespoons mayonnaise optional
Get As needed kosher pickle
Make ready To taste cayenne pepper optional
Steps to make Sloppy Joes with Meatballs:
Take half the sausage and add the fennel seed. Form into tiny meatballs.
Take the other half of the sausage add the Italian spices. Use half the mixture to form meatballs.
Add Parmesan cheese and garlic to the last part of sausage mixed with Italian seasonings. Now fry them in batches. No need in keeping them separate this is going to give you layers of flavors.
Turn as needed if you don't get them done now it's ok they will finish cooking in the sauce when you add them later. Just make sure to get a good cook on the outside to make them firm.
After you set aside the meatballs. Add the ground beef to the pan. Dice the onion. Add the onion to the beef and brown. Chop the beef as it cooks. This will make the beef be more plentiful in the sauce for a more meaty sloppy Joe.
Chop the tomatoes, minced garlic, salt, and pepper. Salt the tomatoes and add to the ground beef. Stir and sauté for 7 minutes.
Add the two mustards, and the french dressing. Add the meatballs and stir well.
After8 minutes add the tomato sauce, sugar, and simmer covered for 12 minutes. Add the tomato paste, and capers, and stir well. Simmer 3 minutes the sprinkle in the red wine vinegar. Cover simmer 20 minutes. Stir occasionally. If the ground beef is high fat skim the top with a spoon.
Let rest 15 minutes covered. Add mayonnaise, cayenne pepper, and pickle to your buns add the sloppy joe mix. Serve, I hope you enjoy!!!!
So that’s going to wrap this up for this exceptional food sloppy joes with meatballs recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!